Experience the allure of the 2016 Saint-Peray Lieu-dit Hongrie by M. Chapoutier, a delightful French white wine that captures the essence of the renowned Rhône region.
Key Features:
- 🍇 Vintage: 2016
- 🏞️ Origin: Saint-Peray, Rhône, France
- 🍇 Grape Varieties: Marsanne, Roussanne
- 🍷 Flavor Profile: The 2016 Saint-Peray Lieu-dit Hongrie boasts a complex and elegant flavor profile with notes of white flowers, honey, and stone fruits. Its crisp acidity and minerality make it an ideal companion for seafood and poultry dishes.
- 🌍 Rhône Terroir: M. Chapoutier harnesses the terroir of the Rhône region, characterized by its granite soils and Mediterranean climate. These unique environmental factors impart distinctive qualities to the grapes, resulting in wines of exceptional depth and complexity.
- 🍇 Blend Composition: The precise blend of Marsanne and Roussanne used in the 2016 Saint-Peray Lieu-dit Hongrie reflects the winemaker's expertise and dedication to crafting balanced and expressive wines. Each varietal contributes its own unique characteristics, culminating in a harmonious and well-rounded final product.
- 🍷 Winemaking Techniques: M. Chapoutier employs traditional winemaking techniques, including fermentation in stainless steel tanks and aging in oak barrels, to ensure the highest quality standards. This meticulous approach results in a wine that is both elegant and expressive.
- 🍽️ Food Pairing: Elevate your dining experience by pairing the 2016 Saint-Peray Lieu-dit Hongrie with a variety of dishes, including grilled seafood, roasted chicken, and creamy pasta dishes. Its versatility makes it a versatile companion for a range of culinary creations.
- 🍷 Serving Recommendation: For optimal enjoyment, serve the 2016 Saint-Peray Lieu-dit Hongrie slightly chilled, around 50-55°F. This temperature allows the wine's aromas and flavors to fully express themselves, providing a delightful sensory experience with every sip.
