Experience the allure of the 2017 LBV Port by Quinta do Crasto, a delightful Portuguese wine that captures the essence of the renowned Douro Valley region.
Key Features:
- π Vintage: 2017
- ποΈ Origin: Douro Valley, Portugal
- π Grape Varieties: Touriga Nacional, Touriga Franca, Tinta Roriz
- π· Flavor Profile: The 2017 LBV Port boasts a rich and fruity flavor with notes of dark berries and a hint of chocolate. Its velvety texture and smooth finish make it an ideal companion for after-dinner indulgence.
- π Douro Valley Terroir: Quinta do Crasto harnesses the terroir of the Douro Valley region, characterized by its steep vineyards, schist soil, and Mediterranean climate. These unique environmental factors impart distinctive qualities to the grapes, resulting in wines of exceptional depth and complexity.
- π Blend Composition: The precise blend of Touriga Nacional, Touriga Franca, and Tinta Roriz used in the 2017 LBV Port reflects the winemaker's expertise and dedication to crafting a well-balanced and expressive wine. Each grape variety contributes its own unique characteristics, culminating in a harmonious and flavorful final product.
- π· Winemaking Techniques: Quinta do Crasto employs traditional winemaking techniques combined with modern technology to ensure the highest quality standards. The wine is aged in oak barrels to enhance its complexity and depth of flavor.
- π½οΈ Food Pairing: Elevate your dining experience by pairing the 2017 LBV Port with rich chocolate desserts, blue cheese, or dark chocolate truffles. Its luscious sweetness and smooth finish make it a perfect match for indulgent treats.
- π· Serving Recommendation: For optimal enjoyment, serve the 2017 LBV Port slightly chilled, around 16-18Β°C. This temperature allows the wine's aromas and flavors to fully express themselves, providing a delightful sensory experience with every sip.