Experience the allure of the 2020 Bila-Haut Les Vignes Cotes-du-Roussillon Blanc by Domaine de Bila-Haut, a delightful French wine that captures the essence of the renowned Roussillon region.
Key Features:
- 🍇 Vintage: 2020
- 🏞️ Origin: Cotes-du-Roussillon, France
- 🍇 Grape Varieties: Grenache Blanc, Grenache Gris, Macabeu
- 🍷 Flavor Profile: The 2020 Cotes-du-Roussillon Blanc boasts a crisp and refreshing profile. Its aromas of citrus and white flowers lead to a vibrant palate with notes of peach and grapefruit. The wine's bright acidity makes it an ideal companion for seafood dishes and salads.
- 🌍 Roussillon Terroir: Domaine de Bila-Haut harnesses the unique terroir of the Roussillon region, characterized by its Mediterranean climate and diverse soils. The combination of sunshine, cooling breezes, and limestone, clay, and schist soils imparts richness and complexity to the grapes, resulting in wines of exceptional balance and elegance.
- 🍇 Blend Composition: The precise blend of Grenache Blanc, Grenache Gris, and Macabeu used in the 2020 Cotes-du-Roussillon Blanc reflects the winemaker's commitment to showcasing the region's terroir. Each grape variety contributes its own distinct characteristics, resulting in a harmonious and expressive wine.
- 🍷 Winemaking Techniques: Domaine de Bila-Haut employs traditional winemaking techniques, including gentle pressing and temperature-controlled fermentation, to preserve the purity of the fruit. The wine is aged on lees to enhance its texture and complexity before bottling.
- 🍽️ Food Pairing: Elevate your dining experience by pairing the 2020 Bila-Haut Les Vignes Cotes-du-Roussillon Blanc with grilled fish, shellfish, or light salads. Its vibrant acidity and citrus notes make it a versatile companion for a variety of dishes.
- 🍷 Serving Recommendation: For optimal enjoyment, serve the 2020 Cotes-du-Roussillon Blanc slightly chilled, around 50-54°F (10-12°C). This serving temperature allows the wine's aromas and flavors to shine, providing a refreshing and enjoyable drinking experience.
