Experience the allure of the 2014 Moulin-à-Vent 'Les Vérillats' by Chateau du Moulin-à-Vent, a delightful French wine that captures the essence of the renowned Beaujolais region.
Key Features:
- 🍇 Vintage: 2014
- 🏞️ Origin: Beaujolais, France
- 🍇 Grape Varieties: Gamay
- 🍷 Flavor Profile: The 2014 Moulin-à-Vent 'Les Vérillats' boasts a bold and complex flavor profile with notes of black cherry, spice, and earthiness. Its structured tannins make it an ideal companion for rich dishes.
- 🌍 Beaujolais Terroir: Chateau du Moulin-à-Vent harnesses the unique terroir of the Beaujolais region, characterized by granite-rich soils and a continental climate. These factors impart distinctive qualities to the Gamay grapes, resulting in wines of exceptional depth and complexity.
- 🍇 Blend Composition: The precise blend of Gamay grapes used in the 2014 Moulin-à-Vent 'Les Vérillats' reflects the winemaker's expertise in crafting balanced and expressive wines. The old vines from the Les Vérillats vineyard contribute to the wine's intensity and longevity.
- 🍷 Winemaking Techniques: Chateau du Moulin-à-Vent employs traditional winemaking techniques, including whole cluster fermentation and aging in oak barrels, to ensure the highest quality standards. These methods enhance the wine's structure and complexity.
- 🍽️ Food Pairing: Pair the 2014 Moulin-à-Vent 'Les Vérillats' with hearty meals such as coq au vin, beef bourguignon, or roasted lamb. Its firm acidity and savory notes complement rich flavors and textures.
- 🍷 Serving Recommendation: For optimal enjoyment, serve the 2014 Moulin-à-Vent 'Les Vérillats' slightly chilled, around 60-65°F. This temperature allows the wine's aromas and flavors to shine, providing a delightful sensory experience with every sip.