Experience the allure of the 2018 Aloxe-Corton 1er Cru 'La Toppe au Vert' by Domaine Thibault Liger-Belair, a delightful French wine that captures the essence of the renowned Aloxe-Corton region.
Key Features:
- 🍇 Vintage: 2018
- 🏞️ Origin: Aloxe-Corton, France
- 🍇 Grape Varieties: Pinot Noir
- 🍷 Flavor Profile: The 2018 Aloxe-Corton 1er Cru 'La Toppe au Vert' boasts a rich and complex flavor profile with notes of red fruits and spices. Its well-integrated tannins make it an ideal companion for special occasions.
- 🌍 Aloxe-Corton Terroir: Domaine Thibault Liger-Belair harnesses the terroir of the Aloxe-Corton region, characterized by its limestone-rich soils and cool climate. These unique environmental factors impart distinctive qualities to the grapes, resulting in wines of exceptional elegance and finesse.
- 🍇 Blend Composition: The precise blend of Pinot Noir grapes used in the 2018 Aloxe-Corton 1er Cru 'La Toppe au Vert' reflects the winemaker's expertise and dedication to crafting balanced and expressive wines. The terroir-driven expression of this wine showcases the best of Aloxe-Corton.
- 🍷 Winemaking Techniques: Domaine Thibault Liger-Belair employs traditional winemaking techniques, including careful grape selection and oak aging, to ensure the highest quality standards in their wines.
- 🍽️ Food Pairing: Pair the 2018 Aloxe-Corton 1er Cru 'La Toppe au Vert' with roasted duck, lamb, or cheese platters for a delightful culinary experience. Its versatility makes it a great choice for a variety of dishes.
- 🍷 Serving Recommendation: For optimal enjoyment, serve the 2018 Aloxe-Corton 1er Cru 'La Toppe au Vert' slightly chilled, around 16-18°C. This serving temperature allows the wine's aromas and flavors to shine, creating a memorable tasting experience.
