Welcome to the world of `JCB No. 21` Crémant de Bourgogne Brut by Jean-Charles Boisset, an illustrious expression of Burgundy's winemaking tradition and the visionary craft of Jean-Charles Boisset. This Crémant de Bourgogne Brut is a tribute to the sophistication and depth of Burgundy's sparkling wines.
Key Features:
- 🍇 Grape Varieties: An elegant blend of Pinot Noir and Chardonnay, sourced from the prestigious vineyards of Burgundy, reflecting the diversity and richness of the region's terroir
- 🍾 Style: Brut, showcasing a fine balance between crisp acidity and subtle sweetness, with a focus on freshness and purity
- 🏞️ Region: Crafted in Burgundy, France, a region celebrated for its unparalleled contribution to the world of fine wine
- 🍷 Tasting Notes: `JCB No. 21` presents a luminous golden hue with a lively effervescence. It greets the nose with aromas of green apple, citrus zest, and blossoming white flowers, leading to a palate enriched with nuances of fresh pear, almond, and a hint of brioche. The finish is crisp and memorable, marked by its elegant minerality and creamy texture.
- 🌍 Winemaking: This Crémant de Bourgogne is produced using the traditional method, with secondary fermentation in the bottle, followed by meticulous aging on lees to enhance its complexity, character, and silky mouthfeel.
- 🥂 Food Pairing: The versatility of `JCB No. 21` makes it an exceptional match for a wide range of dishes, from delicate seafood and sushi to creamy risottos and light poultry. It also shines as an aperitif, setting a refined tone for any culinary experience.
- 🍷 Serving Recommendation: Serve chilled to best appreciate its vibrant flavors and exquisite bouquet. Whether toasting to a special occasion or enjoying an intimate gathering, `JCB No. 21` elevates the moment with its grace and style.
