Blanc de Blancs: Blanc de Blancs is a type of sparkling wine made exclusively from white grapes, typically Chardonnay. The term translates to "white of whites" in French, indicating that only white grape varieties are used. Bride Valley: Bride Valley is an English winery located in the picturesque Bride Valley in Dorset, England. The winery was established by Steven Spurrier, a well-known figure in the wine world, and his wife Bella Spurrier. English Sparkling Wine: England has gained recognition for its quality sparkling wines, particularly those produced using the traditional method (methode traditionnelle) used in Champagne. The cool climate and chalky soils in some English vineyard sites contribute to the production of sparkling wines with good acidity and complexity. 2017 Vintage: The 2017 vintage was generally considered favorable in many wine regions, including England. Wines from this vintage may exhibit good ripeness, balanced acidity, and potential for aging. Chardonnay Grape: Chardonnay is the primary grape variety used in Blanc de Blancs sparkling wines. It is known for its versatility, expressing flavors ranging from green apple and citrus to richer notes of butter and toast, especially when subjected to the traditional method of sparkling wine production. Traditional Method: Blanc de Blancs sparkling wines are often produced using the traditional method, involving a secondary fermentation in the bottle. This method contributes to the wine's fine bubbles and complex flavors. Bridle Valley Terroir: The terroir of Bride Valley, including its soil composition and climate, plays a role in shaping the character of the wines produced. English sparkling wines often reflect the unique attributes of their respective terroirs. Wine Quality and Aging: Blanc de Blancs sparkling wines are generally known for their elegance, finesse, and ability to age gracefully. Proper aging on the lees (spent yeast cells) contributes to the development of complex aromas and flavors.