Experience the allure of the 2018 Barolo `Dagromis` by Gaja, a delightful Italian wine that captures the essence of the renowned Piedmont region.
Key Features:
- 🍇 Vintage: 2018
- 🏞️ Origin: Barolo, Piedmont, Italy
- 🍇 Grape Varieties: Nebbiolo
- 🍷 Flavor Profile: The 2018 Barolo `Dagromis` boasts a complex flavor profile with notes of cherry, rose, and spice. Its elegant tannins and long finish make it an ideal companion for special occasions.
- 🌍 Piedmont Terroir: Gaja harnesses the terroir of the Piedmont region, characterized by its unique soil composition and climate. These factors contribute to the wine's distinctive qualities, including its structure and depth of flavor.
- 🍇 Blend Composition: The 2018 Barolo `Dagromis` is crafted solely from Nebbiolo grapes, showcasing the varietal's aromas and characteristics. Gaja's expert blending results in a harmonious and expressive wine.
- 🍷 Winemaking Techniques: Gaja employs traditional winemaking techniques, including extended maceration and aging in oak barrels, to enhance the wine's complexity and aging potential.
- 🍽️ Food Pairing: Pair the 2018 Barolo `Dagromis` with classic Italian dishes such as osso buco or truffle risotto. Its versatility also allows it to complement a variety of red meat and aged cheese selections.
- 🍷 Serving Recommendation: For optimal enjoyment, serve the 2018 Barolo `Dagromis` slightly below room temperature, around 60-65°F. This temperature allows the wine's aromas and flavors to shine, creating a memorable tasting experience.
