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Description

2019 Te Pa The Reserve Collection 'Taylor River' Pinot Noir

The 2019 Te Pa The Reserve Collection 'Taylor River' Pinot Noir is a premium wine from Marlborough, New Zealand. It is crafted from the finest grapes and aged to perfection to create a complex and elegant wine that will impress any wine enthusiast.

Winemaking Techniques

The grapes for the 2019 Te Pa The Reserve Collection 'Taylor River' Pinot Noir are handpicked and sorted before undergoing a gentle pressing process. The juice is then fermented in open-top fermenters using natural yeasts to ensure that the wine captures the unique character of the grapes and the terroir. The wine is then aged in French oak barrels for 12 months to impart a subtle complexity and elegance to the final product.

Tasting Notes

The 2019 Te Pa The Reserve Collection 'Taylor River' Pinot Noir is ruby in color with a garnet hue. On the nose, it has rich aromas of dark cherry, blackberry, and spice, with hints of vanilla and oak. On the palate, the wine is full-bodied and well-structured, with flavors of cherry, plum, and blackcurrant, and a long, lingering finish.

Food Pairing Recommendations

The 2019 Te Pa The Reserve Collection 'Taylor River' Pinot Noir pairs well with a wide range of dishes, including grilled lamb, roasted pork, and mushroom risotto. It is also an excellent match for strong cheeses such as blue cheese or mature cheddar.

Awards

The 2019 Te Pa The Reserve Collection 'Taylor River' Pinot Noir has received numerous awards and accolades, including a gold medal at the New Zealand International Wine Show and a gold medal at the New World Wine Awards.

2019 Te Pa The Reserve Collection 'Taylor River' Pinot Noir

Regular price €30

2019 Te Pa The Reserve Collection 'Taylor River' Pinot Noir

The 2019 Te Pa The Reserve Collection 'Taylor River' Pinot Noir is a premium wine from Marlborough, New Zealand. It is crafted from the finest grapes and aged to perfection to create a complex and elegant wine that will impress any wine enthusiast.

Winemaking Techniques

The grapes for the 2019 Te Pa The Reserve Collection 'Taylor River' Pinot Noir are handpicked and sorted before undergoing a gentle pressing process. The juice is then fermented in open-top fermenters using natural yeasts to ensure that the wine captures the unique character of the grapes and the terroir. The wine is then aged in French oak barrels for 12 months to impart a subtle complexity and elegance to the final product.

Tasting Notes

The 2019 Te Pa The Reserve Collection 'Taylor River' Pinot Noir is ruby in color with a garnet hue. On the nose, it has rich aromas of dark cherry, blackberry, and spice, with hints of vanilla and oak. On the palate, the wine is full-bodied and well-structured, with flavors of cherry, plum, and blackcurrant, and a long, lingering finish.

Food Pairing Recommendations

The 2019 Te Pa The Reserve Collection 'Taylor River' Pinot Noir pairs well with a wide range of dishes, including grilled lamb, roasted pork, and mushroom risotto. It is also an excellent match for strong cheeses such as blue cheese or mature cheddar.

Awards

The 2019 Te Pa The Reserve Collection 'Taylor River' Pinot Noir has received numerous awards and accolades, including a gold medal at the New Zealand International Wine Show and a gold medal at the New World Wine Awards.

2019 Te Pa The Reserve Collection 'Taylor River' Pinot Noir
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