Experience the allure of the 2022 Koshu Kayagatake by Grace Wine, a delightful Japanese wine that captures the essence of the renowned Yamanashi region.
Key Features:
- 🍇 Vintage: 2022
- 🏞️ Origin: Kayagatake, Yamanashi
- 🍇 Grape Varieties: Koshu
- 🍷 Flavor Profile: The 2022 Koshu Kayagatake boasts a crisp, clean flavor with citrus notes and a hint of minerality. Its refreshing acidity makes it an ideal companion for seafood dishes and light salads.
- 🌍 Yamanashi Terroir: Grace Wine harnesses the terroir of the Yamanashi region, characterized by its volcanic soil and cool climate. These unique environmental factors impart distinctive qualities to the grapes, resulting in wines of exceptional freshness and purity.
- 🍇 Blend Composition: The 2022 Koshu Kayagatake is made exclusively from Koshu grapes, showcasing the grape's delicate flavors and elegant aromatics. This single varietal wine is a true reflection of the grape's unique characteristics.
- 🍷 Winemaking Techniques: Grace Wine employs traditional winemaking techniques to ensure the highest quality standards. The grapes are gently pressed and fermented in stainless steel tanks to preserve their natural flavors and aromas.
- 🍽️ Food Pairing: Elevate your dining experience by pairing the 2022 Koshu Kayagatake with sushi, sashimi, or grilled fish. Its crisp acidity and clean finish complement a wide range of Japanese cuisine.
- 🍷 Serving Recommendation: For optimal enjoyment, serve the 2022 Koshu Kayagatake slightly chilled, around 10-12°C. This temperature allows the wine's vibrant citrus notes to shine, providing a refreshing and elegant drinking experience.
