Experience the richness and elegance of the 2022 Shiraz 'Dindori Reserve' from Sula Vineyards, a testament to the winery's commitment to crafting exceptional wines that reflect the unique terroir of Maharashtra. 'Dindori Reserve' is not just a wine; it's an exploration of the depth and complexity inherent in Indian Shiraz.
Key Features:
- 🍇 Vintage: 2022
- 🏞️ Origin: Dindori, Maharashtra, India
- 🍇 Grape Variety: Shiraz
- 🍷 Flavor Profile: The 'Dindori Reserve' Shiraz boasts a deep, inviting ruby color with a nose rich in aromas of dark fruits like blackberries and plums, accented by elegant notes of vanilla and spice from careful aging in oak. On the palate, it offers a luxurious texture, with layers of complex flavors including ripe fruit, pepper, and chocolate, leading to a velvety finish that lingers satisfyingly.
- 🌍 Dindori Terroir: Cultivated in the fertile soils of the Dindori region, the Shiraz grapes benefit from the optimal climatic conditions, contributing to the wine's intensity and character. This terroir, unique to Maharashtra, infuses 'Dindori Reserve' with its distinctive profile, emblematic of the area's winemaking potential.
- 🍇 Artisanal Winemaking: Sula Vineyards employs meticulous vineyard management and innovative winemaking techniques to produce 'Dindori Reserve'. From handpicking grapes to aging in the finest oak barrels, every step is carefully managed to ensure the wine exemplifies the best qualities of the Shiraz varietal.
- 🍷 Winemaking Excellence: The production of 'Dindori Reserve' Shiraz is a testament to Sula's expertise in creating premium wines. The careful selection of grapes, precise control over fermentation, and thoughtful aging process combine to produce a Shiraz that is both complex and harmoniously balanced.
- 🍽️ Food Pairing: This Shiraz pairs beautifully with a range of cuisines, from robust Indian dishes to hearty Western fare, including grilled meats, spicy stews, and richly flavored cheeses. Its versatility makes it an ideal companion for both everyday enjoyment and special occasions.
- 🍷 Serving Recommendation: To fully savor the depth of 'Dindori Reserve', serve at 16-18°C (60-64°F). Decanting for an hour before serving is recommended to enhance its bouquet and palate, elevating the overall tasting experience.