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Amontillado `Tio Diego` Pago de Macharnudo, Valdespino, Premium Collection

Regular price £22.88

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Valdespino Sherry House: Valdespino is a distinguished sherry house with a history dating back to 1430. Based in Jerez, Spain, Valdespino is renowned for its commitment to traditional sherry production methods and the quality of its sherries. Amontillado "Tio Diego": Tio Diego is an Amontillado sherry produced by Valdespino. Amontillado is a style of sherry that undergoes both biological and oxidative aging, resulting in a unique combination of characteristics. Pago de Macharnudo: Tio Diego is specifically sourced from the prestigious vineyard Pago de Macharnudo. A "Pago" is a designated vineyard area with unique soil and climate characteristics, and Macharnudo is celebrated for its chalky soils that influence the grapes' quality. Premium Collection: Tio Diego is part of Valdespino's Premium Collection, indicating a range of sherries that represent the pinnacle of the sherry house's craftsmanship and quality. These sherries often showcase unique terroirs and meticulous production methods. Solera Aging System: Like many sherries, Tio Diego is likely produced using the solera aging system. This method involves a fractional blending process, where older wines are progressively mixed with younger ones, ensuring consistency and complexity. Biological and Oxidative Aging: Amontillado sherries start their aging process under a layer of flor (yeast), similar to Fino or Manzanilla sherries. The flor protects the wine from oxidation. As it ages, the flor naturally diminishes, allowing oxidative processes to contribute to the sherry's character. Flavor Profile: Tio Diego is anticipated to have a complex flavor profile, combining the nutty and saline notes typical of biological aging with the richer, oxidative characteristics of Amontillado. Expect flavors of almonds, hazelnuts, and a hint of sea breeze. Versatile Pairing: Amontillado sherries like Tio Diego are known for their versatility in food pairings. They can be enjoyed with a range of dishes, including seafood, nuts, cured meats, and hard cheeses. Cultural Heritage: The production of Tio Diego reflects the cultural heritage and traditions of the sherry-producing region of Jerez. Valdespino's connection to specific vineyards, such as Macharnudo, adds to the cultural significance of its sherries. Artisanal Craftsmanship: The crafting of Tio Diego involves artisanal craftsmanship, from grape cultivation in Pago de Macharnudo to the careful blending and aging processes in Valdespino's bodega. Attention to detail is a hallmark of Valdespino's approach. Historical Legacy: With a history spanning centuries, Valdespino has maintained its commitment to producing exceptional sherries. Tio Diego is a representation of the historical legacy of the sherry house. Continued Innovation: Tio Diego's inclusion in the Premium Collection showcases Valdespino's ability to innovate within the framework of traditional sherry styles. It demonstrates a balance between honoring heritage and exploring new expressions to meet contemporary preferences. Terroir Influence: The use of grapes from Pago de Macharnudo emphasizes the importance of terroir in sherry production. The unique characteristics of Macharnudo's soils contribute to the distinctive qualities of Tio Diego. Global Recognition: Premium sherries from Valdespino, including Tio Diego, have received international acclaim, reinforcing the global recognition of the sherry house's commitment to excellence and quality.
Amontillado `Tio Diego` Pago de Macharnudo, Valdespino, Premium Collection
Amontillado `Tio Diego` Pago de Macharnudo, Valdespino, Premium Collection
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